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	<title>BlogLinkJapan &#187; Simple Recipes</title>
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		<title>Today’s Lunch Box/Bento (’10/70): Fall Rain Sushi Roll Bento</title>
		<link>http://bloglinkjapan.com/japan/en/106999/today%e2%80%99s-lunch-boxbento-%e2%80%991070-fall-rain-sushi-roll-bento/</link>
		<comments>http://bloglinkjapan.com/japan/en/106999/today%e2%80%99s-lunch-boxbento-%e2%80%991070-fall-rain-sushi-roll-bento/#comments</comments>
		<pubDate>Tue, 28 Sep 2010 07:52:55 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Shizuoka Gourmet]]></category>
		<category><![CDATA[Asian]]></category>
		<category><![CDATA[bento]]></category>
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		<category><![CDATA[Simple Recipes]]></category>
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		<guid isPermaLink="false">http://bloglinkjapan.com/japan/en/106999/today%e2%80%99s-lunch-boxbento-%e2%80%991070-fall-rain-sushi-roll-bento/</guid>
		<description><![CDATA[Maybe I should have titled this lunch box “Fall Rainfall Sushi Bento”! It was not raining this morning, it wa pouring! Which meant I had to wait for the but in the driving rain, board a stuffy bus and find out two hours later that the skies had suddenly cleaned! Oh well, a bento is [...]]]></description>
		<wfw:commentRss>http://bloglinkjapan.com/japan/en/106999/today%e2%80%99s-lunch-boxbento-%e2%80%991070-fall-rain-sushi-roll-bento/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Today’s Lunch Box/Bento (’10/69): Chicken Roll Bento</title>
		<link>http://bloglinkjapan.com/japan/en/106436/today%e2%80%99s-lunch-boxbento-%e2%80%991069-chicken-roll-bento/</link>
		<comments>http://bloglinkjapan.com/japan/en/106436/today%e2%80%99s-lunch-boxbento-%e2%80%991069-chicken-roll-bento/#comments</comments>
		<pubDate>Mon, 27 Sep 2010 01:22:21 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Shizuoka Gourmet]]></category>
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		<category><![CDATA[shizuoka]]></category>
		<category><![CDATA[Simple Recipes]]></category>
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		<guid isPermaLink="false">http://bloglinkjapan.com/japan/en/106436/today%e2%80%99s-lunch-boxbento-%e2%80%991069-chicken-roll-bento/</guid>
		<description><![CDATA[The cooler days finally coming onto us, The Missus is introducing some more meat in her bentos, although she still keeps them full of vegetables and fruit. Once again she used of the three lacquered boxes of our “Mampa” lunch box exclusively made by a single craftsman in Ikawa/Shizuoka Prefecture. This time the smaller box [...]]]></description>
		<wfw:commentRss>http://bloglinkjapan.com/japan/en/106436/today%e2%80%99s-lunch-boxbento-%e2%80%991069-chicken-roll-bento/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Today’s Lunch Box/Bento (’10/68): British Sushi Bento</title>
		<link>http://bloglinkjapan.com/japan/en/106016/today%e2%80%99s-lunch-boxbento-%e2%80%991068-british-sushi-bento-2/</link>
		<comments>http://bloglinkjapan.com/japan/en/106016/today%e2%80%99s-lunch-boxbento-%e2%80%991068-british-sushi-bento-2/#comments</comments>
		<pubDate>Sat, 25 Sep 2010 09:35:09 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Shizuoka Sushi]]></category>
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		<category><![CDATA[rice]]></category>
		<category><![CDATA[shizuoka]]></category>
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		<guid isPermaLink="false">http://bloglinkjapan.com/japan/en/106016/today%e2%80%99s-lunch-boxbento-%e2%80%991068-british-sushi-bento-2/</guid>
		<description><![CDATA[The Missus was finally able to use our new set of lacquered bento boxes! These bento boxes are called “Ikawa Menpa” and are made exclusively made with materials coming from the forests of Ikawa in the Northern part of Shizuoka Prefecture! They come into two main styles (I will write a more extensive article soon!), [...]]]></description>
		<wfw:commentRss>http://bloglinkjapan.com/japan/en/106016/today%e2%80%99s-lunch-boxbento-%e2%80%991068-british-sushi-bento-2/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Today’s Lunch Box/Bento (’10/68): British Sushi Bento</title>
		<link>http://bloglinkjapan.com/japan/en/104516/today%e2%80%99s-lunch-boxbento-%e2%80%991068-british-sushi-bento/</link>
		<comments>http://bloglinkjapan.com/japan/en/104516/today%e2%80%99s-lunch-boxbento-%e2%80%991068-british-sushi-bento/#comments</comments>
		<pubDate>Tue, 21 Sep 2010 00:59:03 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Shizuoka Gourmet]]></category>
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		<category><![CDATA[shizuoka]]></category>
		<category><![CDATA[Simple Recipes]]></category>
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		<guid isPermaLink="false">http://bloglinkjapan.com/japan/en/104516/today%e2%80%99s-lunch-boxbento-%e2%80%991068-british-sushi-bento/</guid>
		<description><![CDATA[The Missus was finally able to use our new set of lacquered bento boxes! These bento boxes are called “Ikawa Menba” and are made exclusively made with materials coming from the forests of Ikawa in the Northern part of Shizuoka Prefecture! They come into two main styles (I will write a more extensive article soon!), [...]]]></description>
		<wfw:commentRss>http://bloglinkjapan.com/japan/en/104516/today%e2%80%99s-lunch-boxbento-%e2%80%991068-british-sushi-bento/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Today’s Lunch Box/Bento (’10/679: Late Summer Sushi Bento</title>
		<link>http://bloglinkjapan.com/japan/en/102191/today%e2%80%99s-lunch-boxbento-%e2%80%9910679-late-summer-sushi-bento/</link>
		<comments>http://bloglinkjapan.com/japan/en/102191/today%e2%80%99s-lunch-boxbento-%e2%80%9910679-late-summer-sushi-bento/#comments</comments>
		<pubDate>Tue, 14 Sep 2010 03:04:25 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Shizuoka Gourmet]]></category>
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		<guid isPermaLink="false">http://bloglinkjapan.com/japan/en/102191/today%e2%80%99s-lunch-boxbento-%e2%80%9910679-late-summer-sushi-bento/</guid>
		<description><![CDATA[The summer and the oppressive heat do not want to leave place to a cooler Autumn/Fall and yesterday Shizuoka was the hottest place in Japan with temperatures reaching 37 degrees Celsius in Shimizu! We are in more need of fluids than calories! The Missus kept the bento as healthy as possible: She prepared the usual [...]]]></description>
		<wfw:commentRss>http://bloglinkjapan.com/japan/en/102191/today%e2%80%99s-lunch-boxbento-%e2%80%9910679-late-summer-sushi-bento/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Today’s Lunch Box/Bento (’10/679: Late Summer Sushi Bento</title>
		<link>http://bloglinkjapan.com/japan/en/102193/today%e2%80%99s-lunch-boxbento-%e2%80%9910679-late-summer-sushi-bento-2/</link>
		<comments>http://bloglinkjapan.com/japan/en/102193/today%e2%80%99s-lunch-boxbento-%e2%80%9910679-late-summer-sushi-bento-2/#comments</comments>
		<pubDate>Tue, 14 Sep 2010 03:04:25 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Shizuoka Gourmet]]></category>
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		<guid isPermaLink="false">http://bloglinkjapan.com/japan/en/102193/today%e2%80%99s-lunch-boxbento-%e2%80%9910679-late-summer-sushi-bento-2/</guid>
		<description><![CDATA[The summer and the oppressive heat do not want to leave place to a cooler Autumn/Fall and yesterday Shizuoka was the hottest place in Japan with temperatures reaching 37 degrees Celsius in Shimizu! We are in more need of fluids than calories! The Missus kept the bento as healthy as possible: She prepared the usual [...]]]></description>
		<wfw:commentRss>http://bloglinkjapan.com/japan/en/102193/today%e2%80%99s-lunch-boxbento-%e2%80%9910679-late-summer-sushi-bento-2/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Today’s Lunch Box/Bento (’10/66): Back To work Bento</title>
		<link>http://bloglinkjapan.com/japan/en/101852/today%e2%80%99s-lunch-boxbento-%e2%80%991066-back-to-work-bento/</link>
		<comments>http://bloglinkjapan.com/japan/en/101852/today%e2%80%99s-lunch-boxbento-%e2%80%991066-back-to-work-bento/#comments</comments>
		<pubDate>Mon, 13 Sep 2010 04:00:58 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Shizuoka Gourmet]]></category>
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		<guid isPermaLink="false">http://bloglinkjapan.com/japan/en/101852/today%e2%80%99s-lunch-boxbento-%e2%80%991066-back-to-work-bento/</guid>
		<description><![CDATA[It was back to “normal work” after having spent almost a week on a holiday in Iwate Prefecture and been busy back home with clearing up a backload of work! My organism needing a rest for all last week’s eating and eating, my beto was comparativeley light. The Missus prepared plain steamed rice she seasoned [...]]]></description>
		<wfw:commentRss>http://bloglinkjapan.com/japan/en/101852/today%e2%80%99s-lunch-boxbento-%e2%80%991066-back-to-work-bento/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Today’s Lunch Box/Bento (’10/65): Birthday Sushi Bento</title>
		<link>http://bloglinkjapan.com/japan/en/97494/today%e2%80%99s-lunch-boxbento-%e2%80%991065-birthday-sushi-bento/</link>
		<comments>http://bloglinkjapan.com/japan/en/97494/today%e2%80%99s-lunch-boxbento-%e2%80%991065-birthday-sushi-bento/#comments</comments>
		<pubDate>Tue, 31 Aug 2010 01:39:57 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Shizuoka Gourmet]]></category>
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		<guid isPermaLink="false">http://bloglinkjapan.com/japan/en/97494/today%e2%80%99s-lunch-boxbento-%e2%80%991065-birthday-sushi-bento/</guid>
		<description><![CDATA[Today is my birthday, but I will have to wait 7 more years before someone can arrest me for indecent age!LOL Incidentally, that makes me a Virgo for whatever it means! Today’s sushi is of the chirashi/チラシ寿司/decoration-style sushi. It is comparatively light and almost fit for a lady! Love the colours! The Missus steamed the [...]]]></description>
		<wfw:commentRss>http://bloglinkjapan.com/japan/en/97494/today%e2%80%99s-lunch-boxbento-%e2%80%991065-birthday-sushi-bento/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Today’s Lunch Box/Bento (’10/65): Birthday Sushi Bento</title>
		<link>http://bloglinkjapan.com/japan/en/97496/today%e2%80%99s-lunch-boxbento-%e2%80%991065-birthday-sushi-bento-2/</link>
		<comments>http://bloglinkjapan.com/japan/en/97496/today%e2%80%99s-lunch-boxbento-%e2%80%991065-birthday-sushi-bento-2/#comments</comments>
		<pubDate>Tue, 31 Aug 2010 01:39:57 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Shizuoka Gourmet]]></category>
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		<guid isPermaLink="false">http://bloglinkjapan.com/japan/en/97496/today%e2%80%99s-lunch-boxbento-%e2%80%991065-birthday-sushi-bento-2/</guid>
		<description><![CDATA[Today is my birthday, but I will have to wait 7 more years before someone can arrest me for indecent age!LOL Incidentally, that makes me a Virgo for whatever it means! Today’s sushi is of the chirashi/チラシ寿司/decoration-style sushi. It is comparatively light and almost fit for a lady! Love the colours! The Missus steamed the [...]]]></description>
		<wfw:commentRss>http://bloglinkjapan.com/japan/en/97496/today%e2%80%99s-lunch-boxbento-%e2%80%991065-birthday-sushi-bento-2/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Today’s Lunch Box/Bento (’10/64): Smoked Salmon Rolls Bento</title>
		<link>http://bloglinkjapan.com/japan/en/97136/today%e2%80%99s-lunch-boxbento-%e2%80%991064-smoked-salmon-rolls-bento/</link>
		<comments>http://bloglinkjapan.com/japan/en/97136/today%e2%80%99s-lunch-boxbento-%e2%80%991064-smoked-salmon-rolls-bento/#comments</comments>
		<pubDate>Mon, 30 Aug 2010 01:02:06 +0000</pubDate>
		<dc:creator>admin</dc:creator>
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		<guid isPermaLink="false">http://bloglinkjapan.com/japan/en/97136/today%e2%80%99s-lunch-boxbento-%e2%80%991064-smoked-salmon-rolls-bento/</guid>
		<description><![CDATA[With a vacation within sight (we shall spend 5 nights in Morioka, Iwate Prefecture from the 3rd of September), the Missus has to make do with whatever is left in the fridge and pantry! Well, rice and potatoes are not a problem! LOL She kept things simple but made a little “experiment” in view of [...]]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Today’s Lunch Box/Bento (’10/62): Okra &amp; Salmon Sushi Bento</title>
		<link>http://bloglinkjapan.com/japan/en/96590/today%e2%80%99s-lunch-boxbento-%e2%80%991062-okra-salmon-sushi-bento-2/</link>
		<comments>http://bloglinkjapan.com/japan/en/96590/today%e2%80%99s-lunch-boxbento-%e2%80%991062-okra-salmon-sushi-bento-2/#comments</comments>
		<pubDate>Fri, 27 Aug 2010 04:53:54 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Shizuoka Sushi]]></category>
		<category><![CDATA[bento]]></category>
		<category><![CDATA[Gastronomy]]></category>
		<category><![CDATA[Gourmet]]></category>
		<category><![CDATA[Japan]]></category>
		<category><![CDATA[Lunch Box]]></category>
		<category><![CDATA[shizuoka]]></category>
		<category><![CDATA[Simple Recipes]]></category>
		<category><![CDATA[sushi]]></category>
		<category><![CDATA[Uncategorized]]></category>
		<category><![CDATA[弁当]]></category>
		<category><![CDATA[簡単なレシピ]]></category>
		<category><![CDATA[静岡]]></category>

		<guid isPermaLink="false">http://bloglinkjapan.com/japan/en/96590/today%e2%80%99s-lunch-boxbento-%e2%80%991062-okra-salmon-sushi-bento-2/</guid>
		<description><![CDATA[Tuesday, Sushi Bento Day! I can tell you that with heat stifling out all stamina out your body, it is not easy to devise or cook anything. The grumbling Missus somehow managed to come out (of the infernal kitchen) with a refreshing idea. First she had thought of preparing a chirashizushi/decoration sushi, but quickly switche [...]]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Today’s Lunch Box/Bento (’10/63): Simple Friday Bento</title>
		<link>http://bloglinkjapan.com/japan/en/96571/today%e2%80%99s-lunch-boxbento-%e2%80%991063-simple-friday-bento/</link>
		<comments>http://bloglinkjapan.com/japan/en/96571/today%e2%80%99s-lunch-boxbento-%e2%80%991063-simple-friday-bento/#comments</comments>
		<pubDate>Fri, 27 Aug 2010 03:56:59 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Shizuoka Gourmet]]></category>
		<category><![CDATA[bento]]></category>
		<category><![CDATA[Gastronomy]]></category>
		<category><![CDATA[Gourmet]]></category>
		<category><![CDATA[Japan]]></category>
		<category><![CDATA[Lunch Box]]></category>
		<category><![CDATA[shizuoka]]></category>
		<category><![CDATA[Simple Recipes]]></category>
		<category><![CDATA[sushi]]></category>
		<category><![CDATA[Uncategorized]]></category>
		<category><![CDATA[弁当]]></category>
		<category><![CDATA[簡単なレシピ]]></category>
		<category><![CDATA[静岡]]></category>

		<guid isPermaLink="false">http://bloglinkjapan.com/japan/en/96571/today%e2%80%99s-lunch-boxbento-%e2%80%991063-simple-friday-bento/</guid>
		<description><![CDATA[As weare going on a long holiday end of next week in the north of Japan (expect a long series of articles) I found mysel suddenly extremely busy to the point I cannot come back home for lunch or eat outside. The Missus being very busy at the orthondist she works at on Saturday I [...]]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Today’s Lunch Box/Bento (’10/62): Okra &amp; Salmon Sushi Bento</title>
		<link>http://bloglinkjapan.com/japan/en/95641/today%e2%80%99s-lunch-boxbento-%e2%80%991062-okra-salmon-sushi-bento/</link>
		<comments>http://bloglinkjapan.com/japan/en/95641/today%e2%80%99s-lunch-boxbento-%e2%80%991062-okra-salmon-sushi-bento/#comments</comments>
		<pubDate>Tue, 24 Aug 2010 01:51:11 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Shizuoka Gourmet]]></category>
		<category><![CDATA[bento]]></category>
		<category><![CDATA[Gastronomy]]></category>
		<category><![CDATA[Gourmet]]></category>
		<category><![CDATA[Japan]]></category>
		<category><![CDATA[Lunch Box]]></category>
		<category><![CDATA[shizuoka]]></category>
		<category><![CDATA[Simple Recipes]]></category>
		<category><![CDATA[sushi]]></category>
		<category><![CDATA[Uncategorized]]></category>
		<category><![CDATA[弁当]]></category>
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		<category><![CDATA[静岡]]></category>

		<guid isPermaLink="false">http://bloglinkjapan.com/japan/en/95641/today%e2%80%99s-lunch-boxbento-%e2%80%991062-okra-salmon-sushi-bento/</guid>
		<description><![CDATA[Tuesday, Sushi Bento Day! I can tell you that with heat stifling out all stamina out your body, it is not easy to devise or cook anything. The grumbling Missus somehow managed to come out (of the infernal kitchen) with a refreshing idea. First she had thought of preparing a chirashizushi/decoration sushi, but quickly switche [...]]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Today’s Lunch Box/Bento (’10/61): 49th Heat Day bento</title>
		<link>http://bloglinkjapan.com/japan/en/95341/today%e2%80%99s-lunch-boxbento-%e2%80%991061-49th-heat-day-bento/</link>
		<comments>http://bloglinkjapan.com/japan/en/95341/today%e2%80%99s-lunch-boxbento-%e2%80%991061-49th-heat-day-bento/#comments</comments>
		<pubDate>Mon, 23 Aug 2010 02:03:58 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Shizuoka Gourmet]]></category>
		<category><![CDATA[bento]]></category>
		<category><![CDATA[Gastronomy]]></category>
		<category><![CDATA[Gourmet]]></category>
		<category><![CDATA[Japan]]></category>
		<category><![CDATA[Lunch Box]]></category>
		<category><![CDATA[shizuoka]]></category>
		<category><![CDATA[Simple Recipes]]></category>
		<category><![CDATA[sushi]]></category>
		<category><![CDATA[Uncategorized]]></category>
		<category><![CDATA[弁当]]></category>
		<category><![CDATA[簡単なレシピ]]></category>
		<category><![CDATA[静岡]]></category>

		<guid isPermaLink="false">http://bloglinkjapan.com/japan/en/95341/today%e2%80%99s-lunch-boxbento-%e2%80%991061-49th-heat-day-bento/</guid>
		<description><![CDATA[The colors of today’s bento seem to remind me of the stifling heat outside. Apparently the average number of heat days (over 30 degrees Celsius) in Japan (not including Okinawa, I’m sure) is 42 days. Well we are already in our 49th! And the end is not within sight! Originally the Missus had intended the [...]]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Today’s Lunch Box/Bento (’10/60): Soboro Sushi Bento</title>
		<link>http://bloglinkjapan.com/japan/en/94039/today%e2%80%99s-lunch-boxbento-%e2%80%991060-soboro-sushi-bento-2/</link>
		<comments>http://bloglinkjapan.com/japan/en/94039/today%e2%80%99s-lunch-boxbento-%e2%80%991060-soboro-sushi-bento-2/#comments</comments>
		<pubDate>Wed, 18 Aug 2010 00:34:39 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Shizuoka Sushi]]></category>
		<category><![CDATA[bento]]></category>
		<category><![CDATA[Gastronomy]]></category>
		<category><![CDATA[Gourmet]]></category>
		<category><![CDATA[Japan]]></category>
		<category><![CDATA[Lunch Box]]></category>
		<category><![CDATA[shizuoka]]></category>
		<category><![CDATA[Simple Recipes]]></category>
		<category><![CDATA[sushi]]></category>
		<category><![CDATA[Uncategorized]]></category>
		<category><![CDATA[弁当]]></category>
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		<category><![CDATA[静岡]]></category>

		<guid isPermaLink="false">http://bloglinkjapan.com/japan/en/94039/today%e2%80%99s-lunch-boxbento-%e2%80%991060-soboro-sushi-bento-2/</guid>
		<description><![CDATA[“Soboro” is a form of decoration in Japanese gastronomy. It is almost impossible to translate, although it means that the decoration looks like little snow balls, whatever they are made from. They are extremely popular in home-made bento. They certainly make for beautiful geometrical designs and colours! The Missus first prepared fresh sushi rice. She [...]]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Today’s Lunch Box/Bento (’10/59): Duck Confit Sushi Bento</title>
		<link>http://bloglinkjapan.com/japan/en/94036/today%e2%80%99s-lunch-boxbento-%e2%80%991059-duck-confit-sushi-bento-2/</link>
		<comments>http://bloglinkjapan.com/japan/en/94036/today%e2%80%99s-lunch-boxbento-%e2%80%991059-duck-confit-sushi-bento-2/#comments</comments>
		<pubDate>Wed, 18 Aug 2010 00:30:59 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Shizuoka Sushi]]></category>
		<category><![CDATA[bento]]></category>
		<category><![CDATA[Gastronomy]]></category>
		<category><![CDATA[Gourmet]]></category>
		<category><![CDATA[Japan]]></category>
		<category><![CDATA[Lunch Box]]></category>
		<category><![CDATA[shizuoka]]></category>
		<category><![CDATA[Simple Recipes]]></category>
		<category><![CDATA[sushi]]></category>
		<category><![CDATA[Uncategorized]]></category>
		<category><![CDATA[弁当]]></category>
		<category><![CDATA[簡単なレシピ]]></category>
		<category><![CDATA[静岡]]></category>

		<guid isPermaLink="false">http://bloglinkjapan.com/japan/en/94036/today%e2%80%99s-lunch-boxbento-%e2%80%991059-duck-confit-sushi-bento-2/</guid>
		<description><![CDATA[The Missus couldn’t go shopping yeaterday and she had to make do with what was left available this morning (BG will probably comment that I’m bonding the Missus into slavery!). But apparently there was still plenty left in fridge and the “pantry”. She steamed plain sushi rice she mixed with edamame boiled the precious evening [...]]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Today’s Lunch Box/Bento (’10/57): Shake Maze Sushi Bento</title>
		<link>http://bloglinkjapan.com/japan/en/94031/today%e2%80%99s-lunch-boxbento-%e2%80%991057-shake-maze-sushi-bento-2/</link>
		<comments>http://bloglinkjapan.com/japan/en/94031/today%e2%80%99s-lunch-boxbento-%e2%80%991057-shake-maze-sushi-bento-2/#comments</comments>
		<pubDate>Wed, 18 Aug 2010 00:29:44 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Shizuoka Sushi]]></category>
		<category><![CDATA[bento]]></category>
		<category><![CDATA[Gastronomy]]></category>
		<category><![CDATA[Gourmet]]></category>
		<category><![CDATA[Japan]]></category>
		<category><![CDATA[Lunch Box]]></category>
		<category><![CDATA[shizuoka]]></category>
		<category><![CDATA[Simple Recipes]]></category>
		<category><![CDATA[sushi]]></category>
		<category><![CDATA[Uncategorized]]></category>
		<category><![CDATA[弁当]]></category>
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		<description><![CDATA[Tuesday: Sushi Bento Day! Did I say it was flaming hot outside? I am certainly going to enjoy my day in my air-conditioned office! “Shake or Sake/鮭”, although BG will come with another snide remark, means “Salmon”. Both words might turn a bit confusing for some when you write them! LOL Salmon can easily be [...]]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Today’s Lunch Box/Bento (’10/57): Shake Maze Sushi Bento</title>
		<link>http://bloglinkjapan.com/japan/en/94035/today%e2%80%99s-lunch-boxbento-%e2%80%991057-shake-maze-sushi-bento-3/</link>
		<comments>http://bloglinkjapan.com/japan/en/94035/today%e2%80%99s-lunch-boxbento-%e2%80%991057-shake-maze-sushi-bento-3/#comments</comments>
		<pubDate>Wed, 18 Aug 2010 00:29:44 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Shizuoka Sushi]]></category>
		<category><![CDATA[bento]]></category>
		<category><![CDATA[Gastronomy]]></category>
		<category><![CDATA[Gourmet]]></category>
		<category><![CDATA[Japan]]></category>
		<category><![CDATA[Lunch Box]]></category>
		<category><![CDATA[shizuoka]]></category>
		<category><![CDATA[Simple Recipes]]></category>
		<category><![CDATA[sushi]]></category>
		<category><![CDATA[Uncategorized]]></category>
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		<guid isPermaLink="false">http://bloglinkjapan.com/japan/en/94035/today%e2%80%99s-lunch-boxbento-%e2%80%991057-shake-maze-sushi-bento-3/</guid>
		<description><![CDATA[Tuesday: Sushi Bento Day! Did I say it was flaming hot outside? I am certainly going to enjoy my day in my air-conditioned office! “Shake or Sake/鮭”, although BG will come with another snide remark, means “Salmon”. Both words might turn a bit confusing for some when you write them! LOL Salmon can easily be [...]]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Today’s Lunch Box/Bento (’10/60): Soboro Sushi Bento</title>
		<link>http://bloglinkjapan.com/japan/en/93705/today%e2%80%99s-lunch-boxbento-%e2%80%991060-soboro-sushi-bento/</link>
		<comments>http://bloglinkjapan.com/japan/en/93705/today%e2%80%99s-lunch-boxbento-%e2%80%991060-soboro-sushi-bento/#comments</comments>
		<pubDate>Tue, 17 Aug 2010 03:24:26 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Shizuoka Gourmet]]></category>
		<category><![CDATA[bento]]></category>
		<category><![CDATA[Gastronomy]]></category>
		<category><![CDATA[Gourmet]]></category>
		<category><![CDATA[Japan]]></category>
		<category><![CDATA[Lunch Box]]></category>
		<category><![CDATA[shizuoka]]></category>
		<category><![CDATA[Simple Recipes]]></category>
		<category><![CDATA[sushi]]></category>
		<category><![CDATA[Uncategorized]]></category>
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		<category><![CDATA[静岡]]></category>

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		<description><![CDATA[“Soboro” is a form of decoration in Japanese gastronomy. It is almost impossible to translate, although it means that the decoration looks like little snow balls, whatever they are made from. They are extremely popular in home-made bento. They certainly make for beautiful geometrical designs and colours! The Missus first prepared fresh sushi rice. She [...]]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Organic French Fries at Uzu/An Interesting Cooking Technique</title>
		<link>http://bloglinkjapan.com/japan/en/92253/organic-french-fries-at-uzuan-interesting-cooking-technique/</link>
		<comments>http://bloglinkjapan.com/japan/en/92253/organic-french-fries-at-uzuan-interesting-cooking-technique/#comments</comments>
		<pubDate>Thu, 12 Aug 2010 00:52:45 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Shizuoka Gourmet]]></category>
		<category><![CDATA[french fries]]></category>
		<category><![CDATA[Fried potatoes]]></category>
		<category><![CDATA[Gastronomy]]></category>
		<category><![CDATA[Gourmet]]></category>
		<category><![CDATA[Japan]]></category>
		<category><![CDATA[Japanese Gastronomy]]></category>
		<category><![CDATA[Organic Vegetables]]></category>
		<category><![CDATA[potatoes]]></category>
		<category><![CDATA[shizuoka]]></category>
		<category><![CDATA[Simple Recipes]]></category>
		<category><![CDATA[Uncategorized]]></category>
		<category><![CDATA[vegan]]></category>
		<category><![CDATA[Vegetarian]]></category>
		<category><![CDATA[グルメ]]></category>
		<category><![CDATA[レシピ]]></category>
		<category><![CDATA[日本]]></category>
		<category><![CDATA[簡単なレシピ]]></category>
		<category><![CDATA[静岡]]></category>

		<guid isPermaLink="false">http://bloglinkjapan.com/japan/en/92253/organic-french-fries-at-uzuan-interesting-cooking-technique/</guid>
		<description><![CDATA[Service: excellent, easy-going and very friendly Facilities: great washroom, great cleanliness overall Prices: very reasonable, good value. Strong points: Very fresh local ingredients, especially organic vegetables extensively used. Local sake. Home-made umeshu. Great shochu list. The other day when I visited Uzu with the Missus, I had found the fried potatoes included in the Vegan [...]]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Today’s Lunch Box/Bento (’10/59): Duck Confit Sushi Bento</title>
		<link>http://bloglinkjapan.com/japan/en/91626/today%e2%80%99s-lunch-boxbento-%e2%80%991059-duck-confit-sushi-bento/</link>
		<comments>http://bloglinkjapan.com/japan/en/91626/today%e2%80%99s-lunch-boxbento-%e2%80%991059-duck-confit-sushi-bento/#comments</comments>
		<pubDate>Tue, 10 Aug 2010 01:20:05 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Shizuoka Gourmet]]></category>
		<category><![CDATA[bento]]></category>
		<category><![CDATA[Gastronomy]]></category>
		<category><![CDATA[Gourmet]]></category>
		<category><![CDATA[Japan]]></category>
		<category><![CDATA[Lunch Box]]></category>
		<category><![CDATA[shizuoka]]></category>
		<category><![CDATA[Simple Recipes]]></category>
		<category><![CDATA[sushi]]></category>
		<category><![CDATA[Uncategorized]]></category>
		<category><![CDATA[弁当]]></category>
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		<description><![CDATA[The Missus couldn’t go shopping yeaterday and she had to make do with what was left available this morning (BG will probably comment that I’m bonding the Missus into slavery!). But apparently there was still plenty left in fridge and the “pantry”. She steamed plain sushi rice she mixed with edamame boiled the precious evening [...]]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Vegan Local Organic Salad at Uzu</title>
		<link>http://bloglinkjapan.com/japan/en/91483/vegan-local-organic-salad-at-uzu/</link>
		<comments>http://bloglinkjapan.com/japan/en/91483/vegan-local-organic-salad-at-uzu/#comments</comments>
		<pubDate>Mon, 09 Aug 2010 11:42:49 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Shizuoka Gourmet]]></category>
		<category><![CDATA[Gastronomy]]></category>
		<category><![CDATA[Gourmet]]></category>
		<category><![CDATA[Japan]]></category>
		<category><![CDATA[Japanese Gastronomy]]></category>
		<category><![CDATA[Organic Vegetables]]></category>
		<category><![CDATA[shizuoka]]></category>
		<category><![CDATA[Simple Recipes]]></category>
		<category><![CDATA[Uncategorized]]></category>
		<category><![CDATA[vegan]]></category>
		<category><![CDATA[Vegetarian]]></category>
		<category><![CDATA[グルメ]]></category>
		<category><![CDATA[レシピ]]></category>
		<category><![CDATA[日本]]></category>
		<category><![CDATA[簡単なレシピ]]></category>
		<category><![CDATA[静岡]]></category>

		<guid isPermaLink="false">http://bloglinkjapan.com/japan/en/91483/vegan-local-organic-salad-at-uzu/</guid>
		<description><![CDATA[Service: excellent, easy-going and very friendly Facilities: great washroom, great cleanliness overall Prices: very reasonable, good value. Strong points: Very fresh local ingredients, especially organic vegetables extensively used. Local sake. Home-made umeshu. Great shochu list. I wish all my vegan and vegeterian friends could at least visit once Uzu Izakaya in Shizuoka City! They try [...]]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Today’s Lunch Box/Bento (’10/58): Pacific Saury/Sanma/秋刀魚Bento</title>
		<link>http://bloglinkjapan.com/japan/en/91269/today%e2%80%99s-lunch-boxbento-%e2%80%991058-pacific-saurysanma%e7%a7%8b%e5%88%80%e9%ad%9abento/</link>
		<comments>http://bloglinkjapan.com/japan/en/91269/today%e2%80%99s-lunch-boxbento-%e2%80%991058-pacific-saurysanma%e7%a7%8b%e5%88%80%e9%ad%9abento/#comments</comments>
		<pubDate>Mon, 09 Aug 2010 02:05:56 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Shizuoka Gourmet]]></category>
		<category><![CDATA[bento]]></category>
		<category><![CDATA[Gastronomy]]></category>
		<category><![CDATA[Gourmet]]></category>
		<category><![CDATA[Japan]]></category>
		<category><![CDATA[Lunch Box]]></category>
		<category><![CDATA[shizuoka]]></category>
		<category><![CDATA[Simple Recipes]]></category>
		<category><![CDATA[sushi]]></category>
		<category><![CDATA[Uncategorized]]></category>
		<category><![CDATA[弁当]]></category>
		<category><![CDATA[簡単なレシピ]]></category>
		<category><![CDATA[静岡]]></category>

		<guid isPermaLink="false">http://bloglinkjapan.com/japan/en/91269/today%e2%80%99s-lunch-boxbento-%e2%80%991058-pacific-saurysanma%e7%a7%8b%e5%88%80%e9%ad%9abento/</guid>
		<description><![CDATA[You do not have to fill yourself with supplements to insure your sufficient intake of Vitamin D, Omega 3 and Iron. Red-flesh fish contain far enough and more! The Japanese take an abundant catch of Pacific Saury or Sanma/秋刀魚(Autumn Sword Fish) and these fish are full of them all! They can be accomodated in many [...]]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Vegan Sashimi at Yasaitei (2010/08/04)</title>
		<link>http://bloglinkjapan.com/japan/en/90083/vegan-sashimi-at-yasaitei-20100804/</link>
		<comments>http://bloglinkjapan.com/japan/en/90083/vegan-sashimi-at-yasaitei-20100804/#comments</comments>
		<pubDate>Wed, 04 Aug 2010 11:21:50 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Shizuoka Gourmet]]></category>
		<category><![CDATA[Gastronomy]]></category>
		<category><![CDATA[Gourmet]]></category>
		<category><![CDATA[Japan]]></category>
		<category><![CDATA[Japanese Gastronomy]]></category>
		<category><![CDATA[Organic Vegetables]]></category>
		<category><![CDATA[shizuoka]]></category>
		<category><![CDATA[Simple Recipes]]></category>
		<category><![CDATA[Uncategorized]]></category>
		<category><![CDATA[vegan]]></category>
		<category><![CDATA[Vegetarian]]></category>
		<category><![CDATA[グルメ]]></category>
		<category><![CDATA[レシピ]]></category>
		<category><![CDATA[日本]]></category>
		<category><![CDATA[簡単なレシピ]]></category>
		<category><![CDATA[静岡]]></category>

		<guid isPermaLink="false">http://bloglinkjapan.com/japan/en/90083/vegan-sashimi-at-yasaitei-20100804/</guid>
		<description><![CDATA[Service: Excellent and very friendly. All ladies! Facilities: very clean Prices: reasonable Specialty: Vegan and vegetarian Cuisine, Izakaya gastronomy, local products, oden. In these hot days of summer (and sultry nights) in Japan, one is in a constant need for water/fluid and vitamins. Although I’m no vegan or vegetarian, I totally agree that fresh vegetables [...]]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Today’s Lunch Box/Bento (’10/57): Shake Maze Sushi Bento</title>
		<link>http://bloglinkjapan.com/japan/en/89643/today%e2%80%99s-lunch-boxbento-%e2%80%991057-shake-maze-sushi-bento/</link>
		<comments>http://bloglinkjapan.com/japan/en/89643/today%e2%80%99s-lunch-boxbento-%e2%80%991057-shake-maze-sushi-bento/#comments</comments>
		<pubDate>Tue, 03 Aug 2010 00:44:18 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Shizuoka Gourmet]]></category>
		<category><![CDATA[bento]]></category>
		<category><![CDATA[Gastronomy]]></category>
		<category><![CDATA[Gourmet]]></category>
		<category><![CDATA[Japan]]></category>
		<category><![CDATA[Lunch Box]]></category>
		<category><![CDATA[shizuoka]]></category>
		<category><![CDATA[Simple Recipes]]></category>
		<category><![CDATA[sushi]]></category>
		<category><![CDATA[Uncategorized]]></category>
		<category><![CDATA[弁当]]></category>
		<category><![CDATA[簡単なレシピ]]></category>
		<category><![CDATA[静岡]]></category>

		<guid isPermaLink="false">http://bloglinkjapan.com/japan/en/89643/today%e2%80%99s-lunch-boxbento-%e2%80%991057-shake-maze-sushi-bento/</guid>
		<description><![CDATA[Tuesday: Sushi Bento Day! Did I say it was flaming hot outside? I am certainly going to enjoy my day in my air-conditioned office! “Shake or Sake/鮭”, although BG will come with another snide remark, means “Salmon”. Both words might turn a bit confusing for some when you write them! LOL Salmon can easily be [...]]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Today’s Lunch Box/Bento (’10/56): Pork &amp; Beans Curry Bento</title>
		<link>http://bloglinkjapan.com/japan/en/89286/today%e2%80%99s-lunch-boxbento-%e2%80%991056-pork-beans-curry-bento/</link>
		<comments>http://bloglinkjapan.com/japan/en/89286/today%e2%80%99s-lunch-boxbento-%e2%80%991056-pork-beans-curry-bento/#comments</comments>
		<pubDate>Mon, 02 Aug 2010 00:47:14 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Shizuoka Gourmet]]></category>
		<category><![CDATA[bento]]></category>
		<category><![CDATA[Gastronomy]]></category>
		<category><![CDATA[Gourmet]]></category>
		<category><![CDATA[Japan]]></category>
		<category><![CDATA[Lunch Box]]></category>
		<category><![CDATA[shizuoka]]></category>
		<category><![CDATA[Simple Recipes]]></category>
		<category><![CDATA[sushi]]></category>
		<category><![CDATA[Uncategorized]]></category>
		<category><![CDATA[弁当]]></category>
		<category><![CDATA[簡単なレシピ]]></category>
		<category><![CDATA[静岡]]></category>

		<guid isPermaLink="false">http://bloglinkjapan.com/japan/en/89286/today%e2%80%99s-lunch-boxbento-%e2%80%991056-pork-beans-curry-bento/</guid>
		<description><![CDATA[We are in for a long and dreary summer, what with the infernal heat or torrential rains. Take your pick. I’ve been repeating this for a few weeks now, but I suppose I’m only emulating the Missus who is having a hard time in her hot kitchen! Accordingly, although meals still have to stay balanced [...]]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Vegan Japanese Cuisine: Nasu Somen/Egg-plant Somen</title>
		<link>http://bloglinkjapan.com/japan/en/87684/vegan-japanese-cuisine-nasu-somenegg-plant-somen/</link>
		<comments>http://bloglinkjapan.com/japan/en/87684/vegan-japanese-cuisine-nasu-somenegg-plant-somen/#comments</comments>
		<pubDate>Wed, 28 Jul 2010 00:50:39 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Shizuoka Gourmet]]></category>
		<category><![CDATA[Aubergines]]></category>
		<category><![CDATA[Egg Plant]]></category>
		<category><![CDATA[Gastronomy]]></category>
		<category><![CDATA[Gourmet]]></category>
		<category><![CDATA[Japan]]></category>
		<category><![CDATA[Japanese Gastronomy]]></category>
		<category><![CDATA[Organic Vegetables]]></category>
		<category><![CDATA[shizuoka]]></category>
		<category><![CDATA[Simple Recipes]]></category>
		<category><![CDATA[Uncategorized]]></category>
		<category><![CDATA[vegan]]></category>
		<category><![CDATA[Vegetarian]]></category>
		<category><![CDATA[グルメ]]></category>
		<category><![CDATA[レシピ]]></category>
		<category><![CDATA[日本]]></category>
		<category><![CDATA[有機野菜]]></category>
		<category><![CDATA[簡単なレシピ]]></category>
		<category><![CDATA[茄子]]></category>
		<category><![CDATA[静岡]]></category>

		<guid isPermaLink="false">http://bloglinkjapan.com/japan/en/87684/vegan-japanese-cuisine-nasu-somenegg-plant-somen/</guid>
		<description><![CDATA[I’m neither vegan or vegetarian, but I can tell you that the present scorching weather might convince me to become one! LOL Egg-plants or aubergines (frankly speaking, I orefer the latter!) are abondant in this season, and they are easily available as organic vegetables, too. There are so many kinds in Jpaan, including Mizu Nasu/Water [...]]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Today’s Lunch Box/Bento (’10/55): Indian Sushi Bento</title>
		<link>http://bloglinkjapan.com/japan/en/87556/today%e2%80%99s-lunch-boxbento-%e2%80%991055-indian-sushi-bento-2/</link>
		<comments>http://bloglinkjapan.com/japan/en/87556/today%e2%80%99s-lunch-boxbento-%e2%80%991055-indian-sushi-bento-2/#comments</comments>
		<pubDate>Tue, 27 Jul 2010 11:29:13 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Shizuoka Sushi]]></category>
		<category><![CDATA[bento]]></category>
		<category><![CDATA[Curry Sushi]]></category>
		<category><![CDATA[Gastronomy]]></category>
		<category><![CDATA[Gourmet]]></category>
		<category><![CDATA[Indian Sushi]]></category>
		<category><![CDATA[Japan]]></category>
		<category><![CDATA[Lunch Box]]></category>
		<category><![CDATA[shizuoka]]></category>
		<category><![CDATA[Simple Recipes]]></category>
		<category><![CDATA[sushi]]></category>
		<category><![CDATA[Sushi Rolls]]></category>
		<category><![CDATA[Uncategorized]]></category>
		<category><![CDATA[弁当]]></category>
		<category><![CDATA[簡単なレシピ]]></category>
		<category><![CDATA[静岡]]></category>
		<category><![CDATA[鮨]]></category>

		<guid isPermaLink="false">http://bloglinkjapan.com/japan/en/87556/today%e2%80%99s-lunch-boxbento-%e2%80%991055-indian-sushi-bento-2/</guid>
		<description><![CDATA[Most Indian people have to devise their food according to a somewhat harsh climate (at times. Of course people living at the foot of the Himalayas would say otherwise!). The Missus is a great fan of Indian cuisine and anything called “curry”! Today, sushi bento day, she came up with a simple twist to call [...]]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Today’s Lunch Box/Bento (’10/55): Indian Sushi Bento</title>
		<link>http://bloglinkjapan.com/japan/en/87370/today%e2%80%99s-lunch-boxbento-%e2%80%991055-indian-sushi-bento/</link>
		<comments>http://bloglinkjapan.com/japan/en/87370/today%e2%80%99s-lunch-boxbento-%e2%80%991055-indian-sushi-bento/#comments</comments>
		<pubDate>Tue, 27 Jul 2010 01:52:44 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Shizuoka Gourmet]]></category>
		<category><![CDATA[bento]]></category>
		<category><![CDATA[Gastronomy]]></category>
		<category><![CDATA[Gourmet]]></category>
		<category><![CDATA[Japan]]></category>
		<category><![CDATA[Lunch Box]]></category>
		<category><![CDATA[shizuoka]]></category>
		<category><![CDATA[Simple Recipes]]></category>
		<category><![CDATA[sushi]]></category>
		<category><![CDATA[Uncategorized]]></category>
		<category><![CDATA[弁当]]></category>
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		<description><![CDATA[Most Indian people have to devise their food according to a somewhat harsh climate (at times. Of course people living at the foot of the Himalayas would say otherwise!). The Missus is a great fan of Indian cuisine and anything called “curry”! Today, sushi bento day, she came up with a simple twist to call [...]]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Today’s Lunch Box/Bento (’10/54): Neverending (Heat) Story Bento</title>
		<link>http://bloglinkjapan.com/japan/en/87049/today%e2%80%99s-lunch-boxbento-%e2%80%991054-neverending-heat-story-bento/</link>
		<comments>http://bloglinkjapan.com/japan/en/87049/today%e2%80%99s-lunch-boxbento-%e2%80%991054-neverending-heat-story-bento/#comments</comments>
		<pubDate>Mon, 26 Jul 2010 01:34:33 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Shizuoka Gourmet]]></category>
		<category><![CDATA[bento]]></category>
		<category><![CDATA[Gastronomy]]></category>
		<category><![CDATA[Gourmet]]></category>
		<category><![CDATA[Japan]]></category>
		<category><![CDATA[Lunch Box]]></category>
		<category><![CDATA[Maze Sushi]]></category>
		<category><![CDATA[shizuoka]]></category>
		<category><![CDATA[Simple Recipes]]></category>
		<category><![CDATA[sushi]]></category>
		<category><![CDATA[Uncategorized]]></category>
		<category><![CDATA[弁当]]></category>
		<category><![CDATA[手まり寿司]]></category>
		<category><![CDATA[混ぜ鮨]]></category>
		<category><![CDATA[簡単なレシピ]]></category>
		<category><![CDATA[静岡]]></category>

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		<description><![CDATA[-”I hate this place! It must be 50 degress (C) in this kitchen!” The Missus has been badgering me for some time with moving to a new home. What with the neverending scorching heat assiling us for the past two weeks with no end in view, her argument sounds the more convincing by the day! [...]]]></description>
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		</item>
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