Mos Burger to sell tuna burgers
Japanese fast food chain Mos Burger has announced that it will be selling special tuna burgers for one month starting on January 6th: The ....
 from  Japan Probe   [Profile]
Spicy Eggplant Ja-Ja-Men Udon
http://1tess.wordpress.com Ja-ja-men is spicy, miso, garlicy, gingery, porky goodness served over udon. It's a Japanese version of spag....
 from  Tess's Japanese Kitchen   [Profile]
Eating through autumn
It's my favourite food season and I've hardly had time to cook, but here's a handful of dinners from the past few months:Corn on....
 from  Blue Lotus   [Profile]
Mochi Commercial
2010 is coming soon, which means that it’s about the time of the year that Japanese people buy their new year’s mochi. Here’s one co....
 from  Japan Probe   [Profile]
Lobster and Shrimp Miso Soup
http://1tess.wordpress.com This luxurious miso soup with salmon, shrimp, and lobster is suitable for a celebration, and J. and I had it on ....
 from  Tess's Japanese Kitchen   [Profile]
The Feast Part Two: Daikon and Salmon Bites
I found this recipe on the Japanese food blog ごはん便り from すずキッチン (I can’t actually read the second word but the rest....
 from  Cooking in Japan   [Profile]
The Feast Part One: Erigi Wrapped in Beef
Since I’m moving house this weekend we had a final feast at our house with the in-laws and an elderly couple in the neighborhood last week....
 from  Cooking in Japan   [Profile]
Japanese government: Mikan prevent cold, cancer, skin problems, hypertension and fatigue
Some strongly worded health claims from an English language website about Japanese food maintained by the Japanese Ministry of Agriculture, ....
 from  Japan Probe   [Profile]
Matsutake from Turkey
A report from “Mezamashi TV” about how the Turkish villagers have discovered there is a lot of money to be made in exporting matsutake ....
 from  Japan Probe   [Profile]
Kit Kat royal milk tea
Royal Milk Tea is one of the latest flavor of Kit Kat :9 I didn’t know Kit Kat was born in England. This milky tea flavor was made becau....
 from  8tokyo.com   [Profile]
Cheese Harmony pizza
Pizza Hut Japan’s latest creation, the Cheese Harmony pizza: It’s got pieces of Camembert cheese thrown on top of normal cheese. Ther....
 from  Japan Probe   [Profile]
Napa Cabbage Millefeuille with Pork Belly
http://1tess.wordpress.com Mille–feuille (pronunciation: \mēl-ˈfwē, mēl-ˈfœ-ē\) is an interesting word, coming from French, means ....
 from  Tess's Japanese Kitchen   [Profile]
Insects + Rice
“Nanikore Chin Hyakkei” travels to Shizuoka prefecture and tries out some yellow jackets (Vespula flaviceps) mixed with rice: The come....
 from  Japan Probe   [Profile]
Ichihashi’s lunch
Did you read that post the other day about Tatsuya Ichihashi eating a pork bento and wonder what the food looked like? Stop wondering, bec....
 from  Japan Probe   [Profile]
Ribbon Vegetable Nabe (Hot Pot)
We are well into nabe (hot pot) season and I am trying to do more experimenting this year.  Last year we ate kimchi nabe a couple times a w....
 from  Cooking in Japan   [Profile]
Wagashi – Japanese Sweets
Here are a couple of videos to help explain all those wonderful candies or wagashi that you see when at the department stores or at other c....
 from  Bionicbong   [Profile]
The Japanese are not the only ones eating ketchup on spaghetti!
http://1tess.wordpress.com At an Aeolian restaurant, two Italian men share a meal with an American woman. She says, “…Pasta is the only....
 from  Tess's Japanese Kitchen   [Profile]
American sushi expert suggests alternatives to bluefin tuna
Trevor Corson, author of The Story of Sushi, appears on a Japanese TV news program to discuss how people should give up bluefin tuna for le....
 from  Japan Probe   [Profile]
Heart and Star Onigiri
I am always fascinated about Japanese food, not to mention about their 'kawaii' food, and since we read that 'Hana Sushi' book (see my previ....
 from  Rashai   [Profile]
Tokyo Banana mi-tsu-ke-ta “No. 1 best-seller souvenir in Tokyo”
Tokyo Banana mi-tsu-ke-ta(which means “I found the Tokyo Banana”) is not only a popular souvenir but also the No. 1 best-seller souven....
 from  8tokyo.com   [Profile]
Hokkaido
In September Hideaki and I were invited back to Kushiro, Hokkaido to visit his brother Hidetoshi. We had really wanted to go in the summer b....
 from  Blue Lotus   [Profile]
Eating sausages in Osaka
An interesting video showing the various people who buy sausages from a shop on a train station platform in Osaka: Thousands of commuters ....
 from  Japan Probe   [Profile]
Sushi Dolls
Here are another creations from our kitchen: Sushi dolls! Inspired by lovely miniature Sushi dolls on Hana Sushi book, we tried to make our ....
 from  Rashai   [Profile]
The Incredible Edible Lotus Root
There is a commercial I would like to see, or even an image flashed  in the middle of prime time news these days. The image I would like to....
 from  Bionicbong   [Profile]
Kabocha Jam
I found this recipe last year when I was on a jam kick.  It is a blog called ‘atto recipe’ (あっとレシピ) and was posted in Japan....
 from  Cooking in Japan   [Profile]
Chicken and Chestnuts
http://1tess.wordpress.com Chestnuts are an autumn favorite in Japan. And chestnuts are now a favorite of mine; this is the third time I've....
 from  Tess's Japanese Kitchen   [Profile]
Hijiki and Shiitake Wafuu Spaghetti
http://1tess.wordpress.comHere is my version of Hijiki and Shiitake Spaghetti. I began with the classic hijiki gohan—rice with sea vegetab....
 from  Tess's Japanese Kitchen   [Profile]
Ginger tea (生姜の茶)
Last winter I randomly picked up a package of a powdered hot ginger drink mix for the hubby, who happens to love ginger.  I’m not too fon....
 from  Cooking in Japan   [Profile]
Healthy diet Japanese style
I have always lived under the impression that I eat a healthy diet. However on closer inspection earlier this year I realised that I was fal....
 from  ALT Susono   [Profile]
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