Domestic whiskey is expected to see its first volume increase in 11 years, mostly due to the recent popularity of whiskey and soda, or highball, among younger generations attracted to the retro cocktail culture and because it is an affordable alternative to beer and other similarly priced tipples.
Domestic whiskey consumption has been stagnant for....
(more)
December 19, 2009
• Tags: & Snacks, Bars in Tokyo, Drinks, food, Headline, Highball, Japanese Culture & Customs, Pop Culture, retro cocktail culture, whiskey, whiskey highball • Posted in: Bionicbong
from Bionicbong
[Profile]
Leave a Reply
You must be logged in to post a comment.