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Shizuoka Gourmet

Bryan Baird’s Newsletter (2010/05/07)
Baird Beer & Taproom Events Bulletin 10 Years of Baird Brewing; Nakameguro Taproom 2-Year Anniversary Celebration Dear Taproom Friend &....
7 May 5:27 pm  from  Shizuoka Gourmet   [Profile]  [Recent] 
Bryan Baird’s Newsletter (2010/05/07)
Baird Beer & Taproom Events Bulletin 10 Years of Baird Brewing; Nakameguro Taproom 2-Year Anniversary Celebration Dear Taproom Friend &....
7 May 5:27 pm  from  Shizuoka Gourmet   [Profile]  [Recent] 
Japanese Cuisine: Carrot Meatballs
Meatballs, or Meat Balls, are a universal favourite. They can be conceived in a simple and healthy way as shown in Japanese home cooking: C....
6 May 11:59 am  from  Shizuoka Gourmet   [Profile]  [Recent] 
Japanese Cuisine: Carrot Meatballs
Meatballs, or Meat Balls, are a universal favourite. They can be conceived in a simple and healthy way as shown in Japanese home cooking: C....
6 May 11:59 am  from  Shizuoka Gourmet   [Profile]  [Recent] 
Health & Nutrition Facts in Japanese Food 3: Persimmon/Kaki/柿
Jiro kaki/squat persimmons As demonstrated by many food bloggers, cooking and creating great foods and drinks have become incomplete and un....
6 May 11:25 am  from  Shizuoka Gourmet   [Profile]  [Recent] 
Health & Nutrition Facts in Japanese Food 2: Perilla Leaf/Shiso/紫蘇
As demonstrated by many food bloggers, cooking and creating great foods and drinks have become incomplete and unsatisfying when not conside....
4 May 4:01 pm  from  Shizuoka Gourmet   [Profile]  [Recent] 
Shizuoka SakeTasting: Sanwa Brewery-Garyubai Junmai Genshu
Sanwa Brewery in Shimizu Ku, Shizuoka City is one of the oldest still active breweries in Shizuoka Prefecture as it was founded in 1686 in ....
4 May 10:33 am  from  Shizuoka Gourmet   [Profile]  [Recent] 
Health & Nutrition Facts in Japanese Food 1: Ginger/Shoga/生姜
As demonstrated by many food bloggers, cooking and creating great foods and drinks have become incomplete and unsatisfying when not conside....
3 May 3:47 pm  from  Shizuoka Gourmet   [Profile]  [Recent] 
Health & Nutrition Facts in Japanese Food 1: Ginger/Shoga/生姜
As demonstrated by many food bloggers, cooking and creating great foods and drinks have become incomplete and unsatisfying when not conside....
3 May 3:47 pm  from  Shizuoka Gourmet   [Profile]  [Recent] 
Okonomiyaki with Oysters
Here is a simple recipe which should please <a href="Oyster Culture“>Lou-Ann who loves her oysters! It will also help friends ....
1 May 1:00 pm  from  Shizuoka Gourmet   [Profile]  [Recent] 
Italian Cuisine: Appetizers at Il Paladino (2)
Service: Excellent and very friendly Facilities: great and very large washroom, great cleanliness overall Prices: reasonable to expensive. ....
1 May 12:08 pm  from  Shizuoka Gourmet   [Profile]  [Recent] 
Tamagoyaki: Ciboulette & Cherry Shrimps
For once, the Missus accepted I took pictures while she made a batch of tamagoyaki/Japanese omelette since yesterday was a national holiday....
30 Apr 11:30 am  from  Shizuoka Gourmet   [Profile]  [Recent] 
Foodbuzz Friend Bloggers Roundup
April 29th being a National Hoiday in Japan, I’m taking the opportunity to check all the links to Friend Bloggers I have referred to for ....
29 Apr 11:14 am  from  Shizuoka Gourmet   [Profile]  [Recent] 
Cheese Souffle: The Basic Recipe
After being asked about my cheese souffle by a new Foodbuzz friend, I thought it was about time I re-post the recipe for this French classi....
28 Apr 2:24 pm  from  Shizuoka Gourmet   [Profile]  [Recent] 
Bryan Baird’s Newsletter (2010/04/28)
Baird Beer & Taproom Events Bulletin Seasonal Releases; Golden Week Taproom Hours; Nakameguro Taproom 2-Year Anniversary Dear Taproom F....
28 Apr 11:17 am  from  Shizuoka Gourmet   [Profile]  [Recent] 
Yakitori Cutting Techniques 7: Shiri/”Hips”
Shiri is often called “hips” in Japanese language. Actually it means bottom/derriere! I still remember my Mum reserving that morsel for....
28 Apr 11:05 am  from  Shizuoka Gourmet   [Profile]  [Recent] 
Fruit Cocktails by Wataru Matsumoto 4: Blueberry
Service: very professional and friendly. Facilities: great washroom, great cleanliness overall. Prices: reasonable, good value. Strong poin....
28 Apr 10:00 am  from  Shizuoka Gourmet   [Profile]  [Recent] 
Shizuoka SakeTasting: Fuji-Takasago Brewery-Takasago Premium Yamahai Dai-Ginjo Genshu Nama
Fuji-Takasago Brewery certainly makes for long titles! Located in Fujinomiya City, it is not truly a completely local brewery as it has bee....
27 Apr 4:11 pm  from  Shizuoka Gourmet   [Profile]  [Recent] 
Today’s Lunch Box/Bento (’10/31): Johoku Park Bento
Today’s bento has been named “Johoku Park Bento” because the Missus who had a day off yesterday called me during the afternoon to joi....
27 Apr 11:48 am  from  Shizuoka Gourmet   [Profile]  [Recent] 
TAKY’S classic Cakes (10): Chocolat Orange
Talented Takuya Hanai at Taky’s has come up with a new creation that I had the pleasure to share with a student of mine. (No wonder I hav....
27 Apr 9:37 am  from  Shizuoka Gourmet   [Profile]  [Recent] 
Japanese Cuisine: Meat Balls, Chinese Cabbage & Rice Vermicelli Soup
The Japanese are very fond of two culinary delights, namely dango/団子 or meat balls and haruzame/春雨(Spring Rain) or rice vermicelli. ....
26 Apr 6:21 pm  from  Shizuoka Gourmet   [Profile]  [Recent] 
Japanese Cuisine: Meat Balls, Chinese Cabbage & Rice Vermicelli Soup
The Japanese are very fond of two culinary delights, namely dango/団子 or meat balls and haruzame/春雨(Spring Rain) or rice vermicelli.....
26 Apr 6:21 pm  from  Shizuoka Gourmet   [Profile]  [Recent] 
Today’s Lunch Box/Bento (’10/30): “Canned Bento”
The title “Canned Bento” is only a joke. It just pointed out to the good use of canned food in a bento! Now, what is the fish laying o....
26 Apr 10:13 am  from  Shizuoka Gourmet   [Profile]  [Recent] 
Italian Cuisine: Appetizers at Acqua Di Fonte
As I said before, I’ve found over the years that in Japan, and especially Shizuoka, that it is more fun to ask for a few appetizers with ....
25 Apr 5:42 pm  from  Shizuoka Gourmet   [Profile]  [Recent] 
Italian Cuisine: Appetizers at Acqua Di Fonte
As I said before, I’ve found over the years that in Japan, and especially Shizuoka, that it is more fun to ask for a few appetizers with ....
25 Apr 5:42 pm  from  Shizuoka Gourmet   [Profile]  [Recent] 
Tofu & Vegetable Juice Cake
The great thing about tofu is that you can devise simple and yummy food with few ingredients and little money! Here is a simple recipe for ....
25 Apr 5:16 pm  from  Shizuoka Gourmet   [Profile]  [Recent] 
Tea Time! Green Tea Season Has Started in Shizuoka!
Shizuoka Prefecture produces 50% of all tea in Japan and 70% of the total national production is also traded in our Prefecture! As I was g....
24 Apr 3:33 pm  from  Shizuoka Gourmet   [Profile]  [Recent] 
Sushi Restaurant: Dinner at Sushi Ko (Shizuoka City, ’10/04/22)
Take-away Sashimi Tray! As promised, here is the full photograph report of pur dinner at Sushi Ko the other day. Some pics are fuzzy, press....
24 Apr 1:24 pm  from  Shizuoka Gourmet   [Profile]  [Recent] 
Italian Cuisine: Appetizers at Il Paladino
Service: Excellent and very friendly Facilities: great and very large washroom, great cleanliness overall Prices: reasonable to expensive. ....
24 Apr 8:27 am  from  Shizuoka Gourmet   [Profile]  [Recent] 
Robert Yellin’s Newsletter: Robert Yellin Gallery Renewal
Greetings from Mishima, The sakura petals have come and gone here in Japan, there was even a photo taken of them with a cozy snow frosting,....
23 Apr 7:17 pm  from  Shizuoka Gourmet   [Profile]  [Recent] 
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